Khorfakkan Restaurant Menu

Chicken dish with aromatic flavor of ginger

Spicy and tangy indo chinese dish with chicken

Chicken cooked with garlic for a flavourful twist

Chicken stir fried with chili peppers and spices

Chicken in sweet and tangy sauce with veggies

Prawns stir fried with peppery spices for spicy taste.

King fish cooked in aromatic masala.

Prawns prepared with spicy masala.

Creamy and rich prawns dish with masala.

Crispy and golden deep-fried potato strips

Mutton with rich and aromatic rogan sauce.

Creamy and aromatic mutton curry, Mughlai specialty.

Mutton prepared with aromatic masala.

Mutton cooked with peppery and spicy seasoning.

Mutton cooked in kadai wok with aromatic spices.

Mutton cooked on tawa griddle with special spices.

Mutton in rich and creamy tomato based sauce.

Classic mutton curry with traditional Indian flavor.

Stir-fried noodles with a medley of fresh vegetables

Spicy noodles with a mix of veggies and protein

Noodles with a mix of vegetables and protein

Noodles cooked with a variety of delicious seafood

Noodles stir-fried with tender pieces of chicken

Noodles stir-fried with succulent prawns

Spicy Indo Chinese soup with veggies and noodles

lentil soup with aromatic spices

A savory soup with a medley of fresh seafood.

Creamy chicken or veg soup with sweet corn

Tangy and spicy soup with chicken or veggies.

Traditional Arabic salad with various veggies.

A Middle Eastern salad with bulgur and parsley

Fresh and crisp salad with assorted greens

A Lebanese salad with pita bread and vegetables.

Vegetarian biryani with assortment of veggies.

Biryani featuring kingfish seafood option.

Spicy beef biryani with fragrant rice

Biryani prepared with sherry

Aromatic rice dish with mixed vegetables.

Simple and soothing rice dish with yogurt and spices

Prawns cooked in biryani style with spices.

Aromatic rice dish cooked with tender chicken and fragrant spices.

Traditional mutton biryani with aromatic spices

Rice seasoned with cumin seeds classic and aromatic side dish.

Arabic style chicken biryani rich

Indo chinese dish with fish in spicy sauce

Spicy prawn dish with schezwan sauce twist

Rose milk dessert.

A tantalizing sweet treat made with rich cheese enveloped in crispy Kunafa pastry.

Bukhari rice served with succulent lamb chops

Bukhari rice served with 6 pieces of chicken wings

Bukhari rice served with kebabs

Bukhari rice served with a mixed grill

Bukhari rice served with a quarter of fried chicken

Bukhari rice served with grilled chicken tikka

Tender and flavorful lamb chops, cooked to perfection

Beef fried with coconut for aromatic dish.

Spicy Kerala style chicken curry

Spicy chicken curry, specialty of Chettinad region.

Special chicken dish with unique khorfakkan flavors

Creamy and rich tomato based chicken curry

Creamy and aromatic chicken curry mughlai specialty

Chicken dish with peppery and spicy flavor.

Chicken tikka in tomato based gravy

Boneless chicken cooked in kadai wok with aromatic spices.

Chicken cooked using slow cook dumka method

Mughlai style chicken curry with creamy and aromatic spices.

Special beef fry with spicy seasoning.

Beef cooked with aromatic masala.

Paneer cottage cheese in spicy manchurian sauce

Cauliflower florets in spicy and tangy manchurian sauce

Vegetable balls in tangy and spicy manchurian sauce

Mushrooms stir fried with chili peppers and spices

Macaroni pasta baked with chicken in a creamy bechamel sauce.

Grilled chicken strips served with bell peppers and onions.

Plain, steamed white rice, a versatile and simple side dish

Traditional Middle Eastern rice cooked with tender meat and spices

Fragrant rice cooked with aromatic Middle Eastern spices

Spiced rice dish with various herbs, and fragrant spices

Rice with tangy barberries (berries) for a sweet and sour twist

Rice infused with saffron, giving it a beautiful yellow hue and a subtle flavor

Paneer cottage cheese cooked with spinach palak for nutritious twist.

Okra bhindi cooked in spicy masala.

Vegetable kofta dumplings in curry.

Creamy and aromatic mixed vegetable curry, classic Indian dish.

Rich and creamy curry with 9 different types of vegetables.

Mushrooms cooked in spicy and aromatic masala.

Fried lentils with aromatic spices, staple Indian side dish.

Assorted veggies cooked in kadai wok with aromatic spices.

Creamy and rich paneer cottage cheese curry with masala.

Classic Indian dish with potatoes aloo and cauliflower gobi.

Potatoes aloo cooked with spinach palak, healthy dish.

medley of mixed vegetables, usually cooked in light sauce.

Chicken wings, seasoned and cooked.

A pre-set meal combination designed for two people.

Seasoned minced mutton or chicken kebabs served with a portion of rice.

A selection of dishes portioned to serve three people.

Three skewers of grilled minced mutton or chicken kebab.

A complete meal portioned for one person.

A meal package designed to serve four people, offering a selection of dishes.

Grilled chicken tikka served with rice and a side of yoghurt.

marinated in yogurt, lemon juice, garlic, ginger, salt, pepper, and spices such as cumin, coriander served with rice

Fried rice with succulent prawns

Fried rice with a combination of ingredients

Fried rice with assorted vegetables

Fried rice with tender chicken pieces

Spicy fried rice with a mix of veggies and protein

Crispy rolls filled with assorted vegetables.

Spicy Indian appetizer with fried cottage cheese cubes

Spicy and crispy prawn appetizer with Indian spices

Stir-fried chicken with spicy sauce

Crispy rolls filled with chicken and vegetables.

Spicy Indian appetizer with fried cauliflower florets

Grilled squid, offering a tender and tasty seafood option

Grilled crab with a smoky charcoal flavor.

A large platter of assorted grilled seafood, seasoned and prepared for one person.

Grilled prawns, a succulent and flavorful choice